Ultra Easy 30 Minute Cornbread
Go to https://squarespace.com/broll to get a free trial and 10% off your first purchase Corn bread doesn't have a whole lot of secrets, but I have one. That secret is using an herb browned butter in the batter. It's a small extra bit of effort for a massive addition of flavor. Either way, 30 minutes is all you need to make this so let's gooooo. FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Tik Tok: https://www.tiktok.com/@flakeysalt Twitter: https://twitter.com/therealweissman Facebook: https://www.facebook.com/thejoshuaweissman Subreddit: https://www.reddit.com/r/JoshuaWeissman/ --------------------------------------------------------------- Ingredients you'll need: 1/2 cup (113g) butter 1/2 bunch fresh sage 1/2 bunch fresh thyme 1.25 cup (185g) all purpose flour 1/3 cup (70g) sugar 3.5 tablespoons (50g)light brown sugar 1.25 teaspoons (6g) fine sea salt 1 tablespoon (13g)baking powder 1.25 cup (175g) yellow corn meal (I think finer grind will be better) 2 eggs 1.5 cup (350ml) buttermilk